Cooking Tips & Recipes

Bloody hot Mary

INGREDIENTS: 1 pint Vodka, heafty slug of Classic Cornish Chilli Sauce, 1 pint Tomato juice, 1 x Pepper; to taste, 1 Lemon; juiced, 1 x Salt; to taste 1/2 ts Worcestershire sauce, good dollop of horseradish sauce.

METHOD: Shake with ice and strain into a good sized glass over ice cubes. A wedge of lime and a stick of celery or asparagus may be added.

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